Colombia Coffee
Colombia Coffee is a premium 100% Arabica blend from Colombia, sourced from the Caucasus, Popayán region. Known for its balanced acidity, caramel
sweetness, and smooth body, this coffee offers a comforting and satisfying cup from one of the world’s most renowned coffee origins.
Cultivation
Colombia Coffee is grown in the fertile highlands of Caucasia, Popayán, where rich volcanic soil and ideal weather conditions produce outstanding beans.
The SCA Grade 1 Lavé (washed) process ensures clean, refined flavors by selecting only the highest-quality beans.
Taste & Effects
- Smooth and well-balanced, producing a medium-bodied cup with gentle acidity
- Sweet with notes of caramel, nuts, and chocolate
- Fruity and aromatic with subtle hints of red berries and citrus
- Energizing and comforting, it’s a flavorful coffee with a warm, satisfying finish
How To Enjoy
Best enjoyed in the morning or throughout the day for a well-rounded coffee experience. Ideal for those who appreciate smooth coffees with a touch
of sweetness.
Brew method recommendations:
- Drip Coffee
- French Press
- Espresso
Enjoy it black to highlight its natural sweetness or with milk for a creamy, mellow cup.
Colombia Coffee
Colombia Coffee is a premium 100% Arabica blend from Colombia, sourced from the Caucasus, Popayán region. Known for its balanced acidity, caramel sweetness, and smooth body, this coffee offers a comforting and satisfying cup from one of the world’s most renowned coffee origins.
Cultivation
Colombia Coffee is grown in the fertile highlands of Caucasia, Popayán, where rich volcanic soil and ideal weather conditions produce outstanding beans. The SCA Grade 1 Lavé (washed) process ensures clean, refined flavors by selecting only the highest-quality beans.
Taste & Effects
- Smooth and well-balanced, producing a medium-bodied cup with gentle acidity
- Sweet with notes of caramel, nuts, and chocolate
- Fruity and aromatic with subtle hints of red berries and citrus
- Energizing and comforting, it’s a flavorful coffee with a warm, satisfying finish
How To Enjoy
Best enjoyed in the morning or throughout the day for a well-rounded coffee experience. Ideal for those who appreciate smooth coffees with a touch of sweetness.
Brew method recommendations:
- Drip Coffee
- French Press
- Espresso
Enjoy it black to highlight its natural sweetness or with milk for a creamy, mellow cup.
Ingredients
100% Arabica coffee from Caucasus, Popayán, Colombia
Tasting Notes
Balanced acidity, caramel sweetness, and a smooth body
Origin
Caucasia, Popayán, Colombia
Ingredients
100% Arabica coffee from Caucasus, Popayán, Colombia
Tasting Notes
Balanced acidity, caramel sweetness, and a smooth body
Origin
Caucasia, Popayán, Colombia
Brewing Time
4-5 minutes
Water Temperature
Boiling or just off the boil
Dosage
1 tablespoon per cup