Sting Ray ( Tin Can )
34,00 SAR
Format
Sting Ray
Sting Ray is a bold Ceylon black tea from Sri Lanka. Known for its strong yet smooth character, it offers rich dark chocolate notes and natural sweetness, delivering a deep
and satisfying tea experience. Perfect for tea enthusiasts seeking premium quality from Sri Lanka’s renowned highlands.
Cultivation
Grown in the highlands of Sri Lanka, this tea thrives in tropical humidity and mineral-rich soil, contributing to well-balanced depth and smooth finish. Each batch reflects
the island’s unique terroir and traditional craftsmanship from one of the world’s finest tea-producing regions.
Taste & Effects
- Energizing and smooth at the same time for daily vitality
- Enhances focus and mental clarity throughout the day
- Delivers a rich, full-bodied sip without bitterness for pure enjoyment
How To Enjoy
Perfect for a morning boost or afternoon refreshment with dates and traditional sweets. Enjoy it black for full intensity during work hours, or add a dash of milk for a
creamier profile. Pairs beautifully with dark chocolate, toasted nuts, or Saudi hospitality moments for satisfying indulgence.
Sting Ray
Sting Ray is a bold Ceylon black tea from Sri Lanka. Known for its strong yet smooth character, it offers rich dark chocolate notes and natural sweetness, delivering a deep and satisfying tea experience. Perfect for tea enthusiasts seeking premium quality from Sri Lanka’s renowned highlands.
Cultivation
Grown in the highlands of Sri Lanka, this tea thrives in tropical humidity and mineral-rich soil, contributing to well-balanced depth and smooth finish. Each batch reflects the island’s unique terroir and traditional craftsmanship from one of the world’s finest tea-producing regions.
Taste & Effects
- Energizing and smooth at the same time for daily vitality
- Enhances focus and mental clarity throughout the day
- Delivers a rich, full-bodied sip without bitterness for pure enjoyment
How To Enjoy
Perfect for a morning boost or afternoon refreshment with dates and traditional sweets. Enjoy it black for full intensity during work hours, or add a dash of milk for a creamier profile. Pairs beautifully with dark chocolate, toasted nuts, or Saudi hospitality moments for satisfying indulgence.
Ingredients
Ceylon black tea
Tasting Notes
Bold, smooth, with rich dark chocolate notes and natural sweetnes
Origin
Sri Lanka
Ingredients
Ceylon black tea
Tasting Notes
Bold, smooth, with rich dark chocolate notes and natural sweetnes
Origin
Sri Lanka
Steeping Time
3-5 minutes
Water Temperature
Boiling
Dosage
1 teaspoon per cup
