Chiapas ( Drip Bag )
4,50 SAR
Format
Chiapas Coffee
A premium 100% Arabica blend from Mexico, sourced from Finca Irlanda in the Chiapas region. This coffee is known for its bright acidity, chocolatey
sweetness, and a smooth, well-balanced body that makes it both refined and approachable.
Cultivation
Grown at high altitudes in the Chiapas region of Mexico, Chiapas Coffee comes from Finca Irlanda, a farm known for its dedication to quality and
sustainability. The region’s fertile soil and favorable climate help produce beans with excellent clarity and depth.
Effects
- Bright and citrusy: lively acidity with hints of citrus and red berries
- Smooth and chocolatey: rich notes of dark chocolate and caramel
- Balanced and clean: an easy-to-drink cup with a polished finish
- Energizing and refreshing: a crisp, flavorful coffee that’s great for any time of day
How To Enjoy
Best enjoyed in the morning or afternoon for a balanced and smooth experience. This coffee is ideal for those who appreciate bright, chocolatey profiles.
Brew method recommendations:
- Pour-over
- French press
- Espresso
Enjoy it black for a bold, clean flavor or with milk for a mellow, rounded finish.
Chiapas Coffee
A premium 100% Arabica blend from Mexico, sourced from Finca Irlanda in the Chiapas region. This coffee is known for its bright acidity, chocolatey sweetness, and a smooth, well-balanced body that makes it both refined and approachable.
Cultivation
Grown at high altitudes in the Chiapas region of Mexico, Chiapas Coffee comes from Finca Irlanda, a farm known for its dedication to quality and sustainability. The region’s fertile soil and favorable climate help produce beans with excellent clarity and depth.
Effects
- Bright and citrusy: lively acidity with hints of citrus and red berries
- Smooth and chocolatey: rich notes of dark chocolate and caramel
- Balanced and clean: an easy-to-drink cup with a polished finish
- Energizing and refreshing: a crisp, flavorful coffee that’s great for any time of day
How To Enjoy
Best enjoyed in the morning or afternoon for a balanced and smooth experience. This coffee is ideal for those who appreciate bright, chocolatey profiles.
Brew method recommendations:
- Pour-over
- French press
- Espresso
Enjoy it black for a bold, clean flavor or with milk for a mellow, rounded finish.
Ingredients
100% Arabica coffee
Tasting Notes
Bright acidity, chocolatey sweetness, and a smooth, well-balanced body
Origin
Chiapas, Mexico
Ingredients
100% Arabica coffee
Tasting Notes
Bright acidity, chocolatey sweetness, and a smooth, well-balanced body
Origin
Chiapas, Mexico
Brewing Time
4-5 minutes
Water Temperature
Boiling or just off the boil
Dosage
1 tablespoon per cup
