After Seven ( Drip Bag )
5,00 SAR
Format
After Seven Coffee
A 100% Arabica, water-decaffeinated coffee from El Salvador, sourced from Ataco, Villa Galicia. Made from the Bourbon varietal,
it offers a smooth, naturally sweet flavor with comforting notes of caramel and honey, perfect for winding down without sacrificing
taste.
Cultivation
After Seven Coffee is cultivated in the Ataco region of El Salvador, where high altitudes and volcanic soil enrich the beans with complexity
and depth. The Honey processing method preserves the coffee’s natural sweetness, while the water decaffeination process ensures a clean,
chemical-free experience.
Effects
- Smooth and naturally sweet: mellow coffee with honey and caramel notes
- Balanced and full-bodied: a rich, satisfying cup without caffeine
- Gentle and soothing: ideal for relaxation without the stimulating effects
- Decaf without compromise: maintains full flavor and aroma
How To Enjoy
Best enjoyed in the evening or after dinner as a caffeine-free treat. Ideal for those who enjoy the ritual of coffee without the buzz.
Brew method recommendations:
- Pour-over
- French press
- Espresso
Enjoy it black to savor its soft sweetness or with steamed milk for a smooth, creamy finish.
After Seven Coffee
A 100% Arabica, water-decaffeinated coffee from El Salvador, sourced from Ataco, Villa Galicia. Made from the Bourbon varietal, it offers a smooth, naturally sweet flavor with comforting notes of caramel and honey, perfect for winding down without sacrificing taste.
Cultivation
After Seven Coffee is cultivated in the Ataco region of El Salvador, where high altitudes and volcanic soil enrich the beans with complexity and depth. The Honey processing method preserves the coffee’s natural sweetness, while the water decaffeination process ensures a clean, chemical-free experience.
Effects
- Smooth and naturally sweet: mellow coffee with honey and caramel notes
- Balanced and full-bodied: a rich, satisfying cup without caffeine
- Gentle and soothing: ideal for relaxation without the stimulating effects
- Decaf without compromise: maintains full flavor and aroma
How To Enjoy
Best enjoyed in the evening or after dinner as a caffeine-free treat. Ideal for those who enjoy the ritual of coffee without the buzz.
Brew method recommendations:
- Pour-over
- French press
- Espresso
Enjoy it black to savor its soft sweetness or with steamed milk for a smooth, creamy finish.
Ingredients
100% Arabica Bourbon coffee from Ataco, Villa Galicia, El Salvador (water-decaffeinated)
Tasting Notes
Smooth, naturally sweet with caramel and honey notes
Origin
Ataco, Villa Galicia, El Salvador
Ingredients
100% Arabica Bourbon coffee from Ataco, Villa Galicia, El Salvador (water-decaffeinated
Tasting Notes
Smooth, naturally sweet with caramel and honey notes
Origin
Ataco, Villa Galicia, El Salvador
Brewing Time
4-5 minutes
Water Temperature
Boiling or just off the boil
Dosage
1 tablespoon per cup
