Description

São Paulo Coffee

Premium 100% Arabica specialty coffee from Brazil’s Cerrado Saquarema region. This high-quality Brazilian coffee delivers smooth body with low acidity
and rich chocolate-nut flavors; perfect for coffee lovers seeking mellow, satisfying cups from world-renowned origins.

Cultivation

Grown at high elevation in Cerrado Saquarema’s nutrient-rich soil. The consistent weather and fertile land create premium coffee beans with exceptional
quality through NY# 15+ Natural BIO processing that ensures organically grown, naturally sweet, full-bodied character.

Taste & Effects

  • Smooth & Full-Bodied – Rich, creamy texture with velvety finish
  • Nutty & Chocolatey – Roasted nuts, cocoa, and caramel notes
  • Low Acidity & Balanced – Gentle, easy-to-enjoy profile
  • Comforting Boost – Mellow yet flavorful, satisfying cup

How To Enjoy

Best enjoyed morning or the afternoon for a smooth, comforting experience. Perfect for chocolate-nut lovers. Serve black for natural richness or with
milk for a creamy, sweet finish.

Brew method recommendations:

  • Espresso – Rich crema, bold body
  • French press – Full-bodied extraction
  • Drip coffee – Smooth, balanced cup

São Paulo Coffee

Premium 100% Arabica specialty coffee from Brazil’s Cerrado Saquarema region. This high-quality Brazilian coffee delivers smooth body with low acidity and rich chocolate-nut flavors; perfect for coffee lovers seeking mellow, satisfying cups from world-renowned origins.

Cultivation

Grown at high elevation in Cerrado Saquarema’s nutrient-rich soil. The consistent weather and fertile land create premium coffee beans with exceptional quality through NY# 15+ Natural BIO processing that ensures organically grown, naturally sweet, full-bodied character.

Taste & Effects

  • Smooth & Full-Bodied – Rich, creamy texture with velvety finish
  • Nutty & Chocolatey – Roasted nuts, cocoa, and caramel notes
  • Low Acidity & Balanced – Gentle, easy-to-enjoy profile
  • Comforting Boost – Mellow yet flavorful, satisfying cup

How To Enjoy

Best enjoyed morning or the afternoon for a smooth, comforting experience. Perfect for chocolate-nut lovers. Serve black for natural richness or with milk for a creamy, sweet finish.

Brew method recommendations:

  • Espresso – Rich crema, bold body
  • French press – Full-bodied extraction
  • Drip coffee – Smooth, balanced cup

Ingredients

100% Premium Arabica coffee from Cerrado Saquarema, Brazil

Tasting Notes

Smooth body, low acidity, chocolate, and nutty notes

Origin

Cerrado Saquarema, Brazil – NY# 15+ Natural BIO

 

Ingredients

100% Premium Arabica coffee from Cerrado Saquarema, Brazil

Tasting Notes

Smooth body, low acidity, chocolate, and nutty notes

Origin

Cerrado Saquarema, Brazil – NY# 15+ Natural BIO

Brewing Time

4-5 minutes

temperature-half

Water Temperature

Boiling or just off the boil

Dosage

1 tablespoon per cup