Chiapas ( Drip Bag )
4,50 SAR
Format
Chiapas Coffee
Premium 100% Arabica specialty coffee from Mexico’s renowned Chiapas region. This high-quality single-origin coffee delivers bright acidity, rich chocolate
notes, and smooth caramel sweetness; perfect for espresso and milk-based beverages, offering exceptional taste for discerning coffee lovers.
Cultivation
Sourced from Finca Irlanda in Mexico’s Chiapas highlands, grown at high altitude where fertile volcanic soil and ideal climate produce premium Arabica beans.
Washed processing method enhances clarity and brings out the coffee’s natural, bright, chocolatey character with excellent depth and quality.
Taste & Effects
- Bright & Citrusy – Lively acidity with hints of citrus and red berries
- Rich Chocolate & Caramel – Deep notes of dark chocolate with smooth caramel sweetness
- Balanced & Clean – Well-rounded body with polished, easy-to-drink finish
- Energizing & Refreshing – Natural caffeine boost ideal for morning or afternoon
How To Enjoy
Best enjoyed for morning energy or afternoon refreshment. Perfect for those who appreciate bright, chocolatey profiles with smooth body; ideal for traditional
espresso or milk-based drinks.
Brew method recommendations:
- Pour-Over – Clean, bright extraction highlighting citrus notes
- French Press – Full-bodied richness with chocolatey depth
- Espresso – Balanced crema with smooth, sweet finish
Chiapas Coffee
Premium 100% Arabica specialty coffee from Mexico’s renowned Chiapas region. This high-quality single-origin coffee delivers bright acidity, rich chocolate notes, and smooth caramel sweetness; perfect for espresso and milk-based beverages, offering exceptional taste for discerning coffee lovers.
Cultivation
Sourced from Finca Irlanda in Mexico’s Chiapas highlands, grown at high altitude where fertile volcanic soil and ideal climate produce premium Arabica beans. Washed processing method enhances clarity and brings out the coffee’s natural, bright, chocolatey character with excellent depth and quality.
Taste & Effects
- Bright & Citrusy – Lively acidity with hints of citrus and red berries
- Rich Chocolate & Caramel – Deep notes of dark chocolate with smooth caramel sweetness
- Balanced & Clean – Well-rounded body with polished, easy-to-drink finish
- Energizing & Refreshing – Natural caffeine boost ideal for morning or afternoon
How To Enjoy
Best enjoyed for morning energy or afternoon refreshment. Perfect for those who appreciate bright, chocolatey profiles with smooth body; ideal for traditional espresso or milk-based drinks.
Brew method recommendations:
- Pour-Over – Clean, bright extraction highlighting citrus notes
- French Press – Full-bodied richness with chocolatey depth
- Espresso – Balanced crema with smooth, sweet finish
Enjoy black for bold chocolate flavors or with milk for a mellow, rounded experience.
Ingredients
100% Premium Arabica coffee from Chiapas, Mexico
Tasting Notes
Bright citrus acidity, dark chocolate, caramel sweetness, balanced body
Origin
Finca Irlanda, Chiapas, Mexico – Washed Process
Ingredients
100% Premium Arabica coffee from Chiapas, Mexico
Tasting Notes
Bright citrus acidity, dark chocolate, caramel sweetness, balanced body
Origin
Finca Irlanda, Chiapas, Mexico – Washed Process
Brewing Time
4-5 minutes
Water Temperature
Boiling or just off the boil
Dosage
1 tablespoon per cup
